LABVOLUTION 2019, 21 - 23 May
Industry sectors


The food industry is innovative, flexible and broad-based. Investments are currently being made in areas like replacement procurement and improved efficiency, but the focus is on the future viability of the industry, comprising topics like smart food technology, IoT, predictive maintenance, functional food, origin analysis and food chain management.


The wide range of companies and customers involved in the food technology industry take advantage of the ideal networking setting at LABVOLUTION – the place where experts from research and the chemicals and pharmaceuticals industries, analytics & diagnostics and the pharmaceuticals industry come together to gain new ideas and inspiration.

At LABVOLUTION, attending professionals can inquire about the solutions to individual challenges in lab technology and analytics and discuss these directly with providers.

Ready for the future

Last but not least, they will also be treated to a window on the future. With smartLAB – the intelligent and networked laboratory of the future – and the lead theme of " The Integrated Lab ", LABVOLUTION offers a hands-on vision that is also relevant to the food industry.